"Paste stim limau" typically refers to a seasoning paste used in Malaysian cuisine, particularly for steamed dishes flavored with lime or lemon. Here’s a description:
**Paste Stim Limau** is a seasoning paste that combines lime or lemon flavors with other ingredients to create a tangy and aromatic marinade or sauce. It often includes ingredients such as lime juice or zest, garlic, shallots, chili peppers, and various herbs and spices. This paste is commonly used to marinate seafood, poultry, or vegetables before steaming, grilling, or baking. It adds a refreshing citrusy tang and enhances the overall flavor profile of the dish. Paste Stim Limau provides a convenient way to infuse dishes with bright and zesty flavors, making it a popular choice in Malaysian cooking.
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