Sosej Ayam Keping Bakar (HALAL)

Ingredients:

Primary: Minced or ground chicken meat.

Seasonings: Often includes salt, pepper, garlic, onion, and other herbs and spices to enhance flavor.

Binders and Fillers: May contain breadcrumbs, cornstarch, or flour to help bind the meat.

Texture and Taste:

Texture: Typically firm and slightly coarse, given the minced chicken.

Taste: The flavor can vary depending on the seasonings used, but it generally has a savory and slightly smoky taste due to the grilling process.

Usage:

Cooking Methods: These sausage slices are designed to be grilled, but they can also be pan-fried or baked.

Serving Suggestions: They can be served on their own as a snack, added to sandwiches or wraps, included in salads, or used as a topping for pizzas or rice dishes.